Harvesters Superfood Brown Rice 5kg
₱372.00 per Bag
Rice
Rice has been a cornerstone of cuisines for centuries, offering both comfort and versatility. Varieties like sinandomeng and dinorado are prized for their soft, fluffy texture, perfect for daily meals. Basmati and jasmine bring fragrant, long grains that enhance pilafs and aromatic dishes, while black, red, and violet rice introduce both color and nutrients to the plate. Sticky rice, including malagkit, works beautifully in traditional desserts and savory preparations, giving dishes a distinctive texture and richness that stands out.
Shop By Household Essentials & Daily Needs
Harvesters Brown Rice 2kg
₱152.00 per Pack
Harvesters Multi-Grain Super Rice 2kg
₱179.00 per Pack
Harvesters Red Rice 5kg
₱449.00 per Bag
Harvesters Whole Grain Red Rice 2kg
₱199.00 per Pack
5kg Harvesters Black Rice
₱625.00 per Bag
Harvesters Superfood High Quality Black Rice 2kg
₱225.00 per Pack
Jordan Farms Tapol De Oro 800g
₱106.00 per Pack
Jordan Farms Wholegrain Red Rice 5kg
₱600.00 per Bag
Jordan Farms Red Rice 2kg
₱243.00 per Pack
Jordan Farms Brown Rice 5kg - Naturally Grown Rice
₱579.00 per Pack
Jordan Farms Wholegrain Fibre-rich Brown Rice 800g
₱97.00 per Pack
Premium rice from farms such as Farmboy, Harvester’s, and Jordan Farms is carefully harvested to maintain its natural flavor, aroma, and nutritional profile. Long-grain varieties stay separate and light when cooked, while short-grain types offer a creamy consistency. Choosing the right variety can transform simple ingredients into elevated meals, whether it’s a fragrant basmati biryani, a colorful black rice salad, or a sweet malagkit dessert.
Rice is naturally gluten-free, easy to digest, and a reliable source of energy. Whole-grain options like red, black, and violet rice provide additional nutrients, including fiber and minerals, supporting a balanced diet.
Frequently Asked Questions (FAQs)
How is malagkit different from regular rice?
Malagkit, or sticky rice, has a higher starch content that makes it clump together when cooked. This texture is ideal for desserts and certain savory dishes where rice needs to hold its shape.
Is basmati rice better for pilaf than jasmine rice?
Basmati rice has long, slender grains that stay separate when cooked, making it perfect for pilafs. Jasmine rice is softer and slightly sticky, better suited for dishes where a fragrant, tender texture is desired.
Which rice has the most antioxidants?
Black, red, and violet rice are richest in antioxidants because they retain their bran layer. These varieties offer both visual appeal and additional health benefits compared to white rice.